EASY CINNAMON ROLL WAFFLES RECIPE

Cinnamon Roll Waffles: do that crazy waffle formula using canned cinnamon rolls and custom Made maple Cheddar syrup cream to make the definitive breakfast mixture!

EASY CINNAMON ROLL WAFFLES RECIPE
EASY CINNAMON ROLL WAFFLES RECIPE

Cinnamon Roll Waffle. Made with canned cinnamon rolls. I really made a waffle with handiest one improvement-a jar of cinnamon rolls. Is your thoughts blown yet? Mine continues to be.

While you may think they are too smooth to even take into account a notable tasting, consider me, they clearly feel remarkable.

In terms of what you need to get fancy, you may make a 2 minute Maple Cream Cheese Syrup to sprinkle them with. it is heavenly and worthy of additional development.

EASY CINNAMON ROLL WAFFLES RECIPE

INGREDIENTS:

  • 4 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 2 tablespoons maple syrup
  • 1/4 cup milk
  • 1/2 teaspoon maple extract (optional)
  • non-stick spray
  • 1 (7.3 oz) can Pillsbury grand original cinnamon rolls

INSTRUCTIONS:

  1. Using a hand mixer, or stand mixer, beat together cream cheese, powdered sugar, maple syrup, milk and maple extract (optional) until smooth. Set aside.
  2. Heat waffle iron. Spray with non-stick spray. Place one cinnamon roll in the center of waffle maker. Close waffle iron.
  3. Cook for 2 to 3 minutes, or until waffle is cooked through and golden brown.
  4. Continue until all waffles are cooked. Serve warm and drizzle with maple cream cheese syrup!

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